Traditionally considered the base of all tea, powdered green tea has been adored for its exquisitely full-bodied smooth taste and vegetal fragrance. The Loose Leaf Tea Experience: For true tea lovers, nothing compares to the experience of the aroma and flavor of loose leaf tea. Since these leaves aren't constrained by a pre-measured steeping bag, your palate is your guide to full-flavored enjoyment. And making the perfect cup of tea starts with a quality filtered or spring water. We're proud of this Jeju Matcha loose leaf tea and we hope you'll agree.
Green Tea Leaves
To Open: gently tear at notch at top of the bag. Store in a cool dry place and keep in original container.
How to Steep:
1.Heat 8 oz water to 185?? - 190??.
2. Place 1 tsp of tea into bowl or cup, hold bowl firmly and whisk with chasen to form frothy bubbles. For stronger tea use more tea.
3. Do not steep for extra time, for your tea may become bitter.
